resipi ini saya ambil dari dalam buku resipi yang entah tahun bila. Saya beli dari garagesale di Toowoomba.
Zaman lama! :)) !!
self raising flour 1 3/4 cup
caster sugar 1 cup
eggs 3 (room temperature)
fresh milk 1 cup
butter 125gram
Vanilla essence 1tspn
mix all the ingredients in a bowl mixer then beat it until fluffy and the lumps disappear)
Then, pour it into a baking bowl and bake for one hour, 170C.
icing :
Butter in about 300g
icing sugar 2 cups
(mix then pour some food coloring)
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